Tuscan Kale

Tuscan Kale

$4.95

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Stock at: Diaco's Heatherton
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  • Diaco's Mornington (In Stock)
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Description

An Italian kale variety (cavolo nero) with long, dark green, crinkled leaves and a rich, slightly sweet flavour. Widely used in Italian soups, pasta dishes, and stir-fries. The flavour improves after a frost.

Best planted in autumn for harvest through the cooler months. Grows in full sun to part shade with rich, well-drained soil. Pick outer leaves regularly for a continuous harvest. Watch for slugs and snails. Rich in vitamins and minerals.

Botanical name: Brassica oleracea var. acephala

Additional information

Dimensions0.60 × 0.60 m
Exposure

Full Sun

Soil

Rich Composted Soil

Suitable for Pots

Yes

Watering

4 (Moderate/High)

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